martes, 17 de febrero de 2009

COCONUT CARAMEL













INGREDIENTS:

* 3 eggs
* A tin of condensed milk
* The same measurement of milk
* 200 g. of grated coconut
* Caramel sauce



1.- Put the caramel sauce in the bowl.
2.- Mix the eggs, the milk, the grated coconut and the condensed milk with the mixer.
3.- Put the mix in the bowl.
4.- Put the bowl in the microwave for 13 minutes.
5.-Wait it cools.

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