Ingredients:

• 1 packet of curd
• 300 g of Philadelphia cheese
• 1/2 l of cream
• 1 glass of sugar
• 1 gass of milk

Directions:

1. Mix all the ingredients in a sauce pan
2. Boil it for 2 minutes
3. Cool it
4. Melt sugar and put it in a mold
5. Put the mix in the mold too
6. Cool it in the fridge